The dairy case is an essential component of any foodservice business. Choosing the right unit for your establishment can be crucial for your success – not only with customers, but economically as well. With so many options available, it can be overwhelming. To ensure you make the right choice for your business, here are the top 10 things you should consider when choosing dairy case stackers.
1. Price: When it comes to selecting a dairy case stacker, the price is an essential factor. With models ranging from budget-friendly to high-end, it’s important to consider your budget and find a unit that suits your budget without compromising on quality. It’s important to do your research and compare prices before making a purchase.
2. Capacity: Another factor to consider when choosing a dairy case stacker is the capacity. The maximum capacity for a single case stacker varies widely from unit to unit, so make sure to choose one that is capable of handling the volume your store requires.
3. Dimensions: On top of capacity, you also need to consider the dimensions of the dairy case stacker. Some models are designed with limited space in mind, while others may be larger or more flexible. Make sure to measure the area where your stacker will be placed to ensure it fits.
4. Heating Options: Not all dairy cases come with a built-in heating option. Some may need to be purchased separately. Depending on the product you will be storing in the dairy case, you may need to consider which type of heating is best suited for your needs.
5. Installation: Some stackers are designed to be easily installed by the customer, while others may require professional installation. Make sure to factor in any installation fees, or consider hiring a professional if you don’t feel comfortable with the installation process.
6. Maintenance: Dairy cases are built to last, but they still require some maintenance to ensure they are working properly. Make sure to choose a unit with as little maintenance required as possible.
7. Energy Efficiency: Stacking units count heavily on electricity for their functioning, so energy efficiency is an important factor to consider before purchasing your dairy case. Consider investing in an Energy Star-approved model to save on your energy costs over time.
8. Efficiency: The way the stacker operates can affect your foodservice business in multiple ways, such as the food’s temperature and even shelf life. As such, you should consider choosing a unit with an ergonomically designed interior which provides both productivity and efficiency.
9. Safety: Safety is of paramount importance in any foodservice business. Make sure to choose a unit that meets all safety standards, such as ones with adequate spacing for secure stacking and a safe storage area.
10. Warranty: The last factor to consider when purchasing a dairy case stacker is the warranty. Choose one that offers a long period of coverage in case any mishaps occur, such as a manufacturer defect.
When it comes to choosing a dairy case stacker, weighing all these factors can help you make the right choice for your business. Make sure to do your research and find a unit that not only meets your needs but also fits your budget.
