Now available: The Essential Guide to Marketing & Selling to Restaurants. Download it for free.
Now available: The Essential Guide to Marketing & Selling to Restaurants. Download it for free.
Brizo FoodMetrics’ latest data shows that New York has over 13,000 food establishments.
In the foodservice industry, knowing how many restaurants are in New York is critical. Detailed insights help you identify partners, understand market demand, and adjust your offerings to meet local needs.
Let’s walk through key restaurant data in New York and show how Brizo FoodMetrics can help you stay ahead in this competitive market.
With over 13,000 restaurants, New York offers a rich dining experience.
We’ve got some key insights about New York’s restaurant industry using Brizo FoodMetrics:
Independents are establishments with fewer than five locations, while chain units often have five or more.
Independent establishments dominate New York’s restaurant landscape,
This split shows the dominance of independent restaurants, which make up the majority of the city’s food scene.
When it comes to chain restaurants, New York is home to a variety of popular brands.
The top chains based on the number of establishments include:
These leading chains provide excellent opportunities for partnerships, whether you’re offering new products or restaurant technology solutions.
New York offers a wide range of cuisines, but the top cuisine type is American, with 3,360 establishments.
Other popular cuisines include:
This diversity in cuisine types highlights the city’s rich culinary scene and offers unique opportunities for food and beverage manufacturers.
New York’s restaurant industry offers a variety of offerings catering to different dietary styles and dining preferences. Understanding these trends can help distributors and manufacturers align their offerings to match consumer demand.
The top dietary styles include:
Restaurants in New York provide a range of services and ambiance options to enhance the dining experience.
The top services include:
In terms of ambiance, casual dining is the most popular:
Understanding which platforms are most widely used can help restaurant tech companies focus their efforts on providing integrations or services that enhance these digital tools.
The leading restaurant delivery platforms are:
Using Brizo FoodMetrics, you can unlock data-driven insights on 2.1M+ restaurants and other foodservice establishments.
Brizo allows you to analyze both chain and independent restaurants by location, cuisine, business type, web footprint, and more. Apply detailed filters and visualize results through dynamic map and chart views to help improve market clarity and increase sales productivity.
Source: Brizo FoodMetrics
Our foodservice market intelligence platform provides detailed business profiles of each restaurant, including menu items, pricing, operating hours, contact information, and in-use restaurant technologies. This data helps foodservice suppliers and vendors tailor their sales and marketing strategies to better align with the needs of their current and potential customers.
If you’re an F&B manufacturer or distributor, granular data on restaurant price points and menu offerings can help prequalify prospects and develop targeted sales and marketing messaging.
Brizo also tracks the use of 1.1K+ restaurant technologies, allowing users to filter and target restaurants by the tech they are (or aren’t) currently using.
For restaurant technology companies, these insights are a powerful look into the competitive landscape and enable precise targeting of ideal prospects for your business.
Source: Brizo FoodMetrics
Accurate, current data helps you stay ahead of trends and make timely, well-informed business decisions.
Brizo ensures its data is always up-to-date, with weekly updates and a full refresh every 30 days. This means you can trust the information you are basing your decisions on is current and accurate.
Brizo’s interface is intuitive and easy to use, making it accessible even for non-tech-savvy users. You can quickly search for specific restaurants, apply filters to a dedicated segment of establishments, and access detailed reports and insights.
Brizo FoodMetrics helps you gain a competitive edge, optimize operations, and increase sales productivity.
We’re more than just a restaurant database. With our market intelligence platform, you can remove risky blind spots, make smarter strategic decisions, and grow your business to the next level.
Ready to access the full potential of New York restaurant market intelligence? Sign up for Brizo FoodMetrics with a free trial today.
