Food Service Trends 2023: Understand & Analyze the Data for Your Advantage

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Food Service Trends 2018

It goes without saying that the food service industry is a lucrative one. Expanding your operations to make the most of the opportunities in this market means understanding the data trends associated with it. Brizo provides the data and intelligence required to help you uncover useful insights and grasp the nuances of the food service industry.

Whether you’re looking to gain intelligence into the foodservice market for sales prospecting, marketing or to find kitchens and expand your operations, our foodservice market intelligence will help you take advantage of the latest trends. With our data, you have the power to make decisions confidently and take your business further.

What’s Characterizing the Food Service Market in 2023?

As of 2023, reports suggest that the US foodservice distribution market is up to an estimated total of $282 billion. This makes it one of the most lucrative industries in the world and it’s certainly a market that’s worth exploring if you’re a manufacturer or restaurant technology provider.

What’s more, the foodservice market seems to be showing no signs of slowing down. It’s only set to grow and there are a number of ways that restaurant technology providers and manufacturers can benefit from the trends of 2023.

What are the Food Service Trends of 2023?

When it comes to understanding the food service trends of 2023, there are several key points to consider. Here we’ll take a look at a few of the most important:

1. Increased Focus on Premium Foods

In 2023, there is a clear focus on premium foods. This means that restaurants are moving towards offering more unique and upscale dishes that feature rare ingredients. This trend has seen restaurants offer items like seafood dishes, vegetarian options, and even dishes created with exotic ingredients.

2. A Rise In Online and Digital Ordering

With the rise of technology, it’s no surprise that food service providers are taking their ordering online and digital. This makes it easier for customers to place their orders, and it’s also more efficient for the restaurant. In fact, reports suggest that online ordering is becoming increasingly popular in restaurants, with more than 40% of orders now being placed digitally.

3. Exploration of Health and Wellness Options

Health and wellness options have been a big trend in the food service industry for many years, and this looks like it will continue in 2023. More and more restaurants are offering healthier options, such as locally sourced produce and organic food. There has also been an increase in restaurants that specialize in vegetarian and vegan options, as customers look for ways to make their meals more nutritious.

4. New Delivery Services

Delivery services are becoming increasingly popular in the foodservice industry. These services offer customers the convenience of being able to order food online and have it delivered straight to their door. These delivery services are expected to become even more popular in 2023, with delivery drivers becoming more prevalent.

5. Increased Use Of Technology

Technology is revolutionizing the food service industry in 2023. This is particularly evident with the introduction of new payment methods, such as NFC technology and app-based ordering systems. Both of these are becoming increasingly popular, mainly due to their convenience and efficiency.

Final thoughts

The food service industry is growing and thriving in 2023. Manufacturers and restaurant technology providers can take advantage of this growth by understanding and staying up-to-date with the trends of the industry. With the proper use of data and market intelligence, these businesses can be sure to stay ahead of the competition and reap the rewards of this lucrative industry.