About Brizo

Brizo Data — an analytics company that empowers organizations to be data-driven. With our insight-driven solutions, we help you scale and innovate your business while driving growth. We combine the power of data science with our world-class expertise in online monitoring to deliver business intelligence with unrivalled depth, accuracy, and freshness.

In a fast-moving foodservice industry, our product, Brizo FoodMetrics, has established itself as one of the leaders in insights & analytics for foodservice companies across North America.

Brizo Data is a team of veterans from the analytics and research industry who have been working in this space for decades. We know how to extract insights that are relevant across various markets, using big data analysis as well as creative thinking – all presented within an easy user interface so you can take advantage of every opportunity available!

We provide business intelligence reporting and market intelligence services through a software-as-a-service platform by collecting and processing business information on a company web presence to derive actionable business intelligence.

We mine and process online data for business sales decisions and fuel artificial intelligence, data science, and big data analytics techniques.

We came together at WANTED Analytics to create a global, real-time database of supply and demand for job opportunities across 16 countries with 3 billion data points analyzed into categories such as geography or industry expertise. WANTED Analytics was sold to CEB and later acquired by Gartner.

And now, the reunited team is bringing its deep data analytics and software development expertise to the foodservice industry with Brizo FoodMetrics. In a time of mass change and uncertainty, it’s more important than ever for businesses to make data-driven decisions with confidence. And we’re here to empower them—enabling tasty insights that will help them transform!

The Head Chefs

“We eat data for breakfast, lunch, and dinner.”

Audrey Bilsborrow

Head of Strategy & Operations, USA

Jean-Sébastien Vachon

Principal Architect

Trevor Shimizu

VP of Sales & Marketing

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CEO

Ian Delisle

Seasoned entrepreneur with 25+ years of experience leading data-driven businesses. Former CTO & co-founder of Wanted Technologies (now part of Gartner) – the global leader in Data Science and AI-driven workforce planning and labor market analytics. I’m passionate about food. I love to cook for friends and family and want nothing more than to travel the world on culinary adventures.

CTO

Gaétan Corneau

Former developer, dev team leader, and R&D director with 25+ years of experience. I’m passionate about building great teams and great software. Like many Canadians, I’m a hockey fan. My favorite cuisine is Indian food, but I can’t choose just one favorite restaurant. There are just too many fantastic options in Quebec City!

Head of Strategy & Operations, USA

Audrey Bilsborrow

20 years bringing unknown, disruptive, and inspiring technology to transform companies for fast growth and revenue trajectories. Athlete and foodie fully capable of eating sushi everyday, yet my favorite restaurant is fine American dining – the Lakeside Restaurant in Central Park, NYC, a.k.a. The Boathouse.

Principal Architect

Jean-Sébastien Vachon

With over 25 years of professional experience as a Software/System Architect and Developer, I’m always trying to find the most cost-effective solution to solve your problems (along with mine). I’m a “sporty spice,” enjoying everything from tennis, badminton, basketball and (of course) ice hockey – as well as a good steak. My favorite restaurant is “Le Charbon Steakhouse” located here in Quebec City.

VP of Sales & Marketing

Trevor Shimizu

12 years showing off SaaS & DaaS products. 2 years building Brizo into the perfect solution for a food service industry that craves real data. Food is my biggest passion – but baseball is a close second (Go Jays!). Favorite restaurant? Tokyo Restaurant in Quebec. Yum.

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